Congrats to this week’s winner, Lori! We’ve partnered with Copper Canyon Grill House & Tavern at the Radisson Hotel in downtown Salt Lake City to bring you a weekly…
Last week’s foodfeed was full of helping information for those thinking of preserving food this season. We talked about every thing from how to sun dry fruit to preserving homemade…
by Hannah Wright When you mention ‘Park City, UT’ to most people who don’t live in Utah and they’ll likely discuss Sundance, skiing, and expensive dining. As a newer transplant…
We just wanted to say a quick happy third anniversary to a Salt Lake favorite, Forage. We wish you the best. Also, if you didn’t know already, Forage’s own Viet…
Sheree is the big winner this week! Thanks to everyone for the comments. It was fun reading all of your artist requests! We’ve partnered with Copper Canyon Grill House &…
If you live in Utah there’s one thing that you absolutely must not miss out on in the summers … taking a chair lift up for a slopeside dining experience.…
Last week’s discussion on twitter was ‘ No-cook foods for hotter than hell days.’ Vanessa and I started the conversation on what foods we were enjoying on these hot days…
Congratulations to this week’s winner, Natalie! We’ve partnered with Copper Canyon Grill House & Tavern at the Radisson Hotel in downtown Salt Lake City to bring you a weekly giveaway…
If you haven’t chimed in yet, this week is your chance! Every Thursday at 3:15 Vanessa Chang and I will be chatting about food, local food and national trends. We…
by Josh Rosenthal Uinta Brewing co-owner Steve Kuftinec joined us at our space in the Avenues for a history and tasting lesson of their most excellent Crooked Line. If you’re…
