Copper Onion is bringing something new to Salt Lake City. Some of you may not agree. If you disagree, likely you’ve been around food and fine-dining for a long time.…
by Josh Rosenthal Sometimes we don’t learn from the past. What great restaurants don’t have rough beginnings? I remember when Copper Onion first opened and the general consensus was, “too…
There’s a new restaurant that I’ve mentioned a few times but I must tell you more about it. Pallet sits on the fringes of downtown in a renovated old warehouse…
What makes a restaurant special is often times the people you dine with. Heather from SLC Lunches and I have been ‘lunching’ together for over two years now. Our latest…
Routine is something I secretly love. Most of the time my schedule forbids routine in my life. Traveling and being married to an independant artist is gloriously rewarding and always…
One of my favorite summer memories in Salt Lake is having my bestest friend Kristin in town and sharing a special weekend together including several good meals. We had rich…
The private gated communities with second-home winter retreats, concierge services and members-only restaurants of Park City are out of reach to most of us ordinary Salt Lake folks, but recently…
A recent gathering of some of my closest girl friends brought me to the new Salt Lake City restaurant, The Copper Onion. AAfter reading several reviews online I didn’t jump…
Pago is a unique spot for Salt Lake City diners. It provides fresh and local gourmet cuisine in the popular neighborhood of 9th and 9th. They use the ‘farm to…
I have been charmed by the new local Frida Bistro. The restaurant is named after famed Mexican painter Frida Kahlo and started by the well known Rico brand. Frida Kahlo…
