There’s a new burger joint that popped up in Sugarhouse.  Habit Burger has been staple for burger lovers around California since 1969, and now found it’s way to Utah!  This new-to-Utah chain specializes in simple burgers with fresh, quality ingredients served at affordable prices, which often causes people to keep returning, hence the name. I got the full inside – scoop when I went there recently, here are some tips for dining at Habit Burger

• You may customize your order with any of the ingredients that are on the menu.  Say… if you like albacore tuna but would rather have it on a salad instead of a bun, or if you’d like mushrooms and swiss on your chicken sandwich, just make the request and it’s done to your liking!
• You may also ask for a whole wheat bun if that’s your preference.
• They are starting to serve gluten free options so stay tuned!
• They do have veggie burgers, which I’ve tried and highly recommend
• If you’re a burger lover, try the Santa Barbara style burger  it’s not on the menu but they’ll know what you’re talking about… its a double burger with avocado served on sourdough bread.
• They have their own specialty fry sauce, made just for this location in Utah, and oh it is good!!
• They make their own ranch.
• If your indecisive, you can order half fries half onion rings, instead of a full order of each.

Go have a burger, or better yet, have a burger with avocado and a side of sweet potato fries!!