We found a hip little brunch spot in Salt Lake that I think we’ll be frequenting from now on. Faustina serves up a delectable brunch under unbrellas and Japanese Maple…
Cristiano Creminelli, along with his outgoing and passionate personality, joined us as we tasted his line of artisan meats and salami. How often do you get to sit down for…
Many of you know that I run another blog called Vintage Mixer. Today, we’re excited to announce our new Vintage Mixer Etsy store. It features many of the items I use…
To best conclude our adventures visiting all of the food provider’s farms of Talisker, we had a big feast enjoying each of the products that we saw and sampled the…
Humbled and grateful are the two words that first come to mind after getting the chance to visit a handful of Utah farms recently. Talisker invited a group of writers…
Avocado on toast, muesli with yogurt and berries, plus two cappuccinos. Sigh.
Completely devoured this giant coconut cookie from one of my favorite local cafes, Piñon Market.
Locals know best that the patio at Caffe Niche is one of the best in Salt Lake to sit down for a weekend brunch. The setting is just right, with…
One of the best parts of Cafe Rio must be their assembly line. Perfectly efficient, friendly and fast (very appropriate in the Beehive State). I’m must say I’m thankful for…
We’re especially excited about our next SLCmixer with Creminelli Salami. Creminelli Fine Meats provides Americans with traditional Italian meat specialties some of which weren’t otherwise available in the U.S. and…
