One of our favorite local chefs recently made a shift to a brand new restaurant in town, Stanza. We’ve followed Phelix Gardner as he’s helped open new restaurants and changed…
I’m always looking for new healthy spots to dine out in town. While we definitely like to splurge on food and eat whatever we want from time to time, our…
We returned to our favorite food-event of the summer this year and it continued to live up to all the hype. Savor the Summit is an event in Park City,…
Months ago, while walking through Sugarhouse, we spotted a sign on the door for a new location of Aubergine and Company. Since then we could hardly wait for this healthy Mediterranean…
Ever since we drove up the hill to Park City to dine at The Nelson Cottage, I haven’t stopped talking about the meal with encountered. Did you know High West Distillery just opened…
I get such nostalgia attending the same food events annually. For us, there are just a couple of events that we get really excited about every year and the Wasatch Mountain Table…
If you have been following me over on theVintageMixer.com, you’ve seen me journey through a quick 8 week Culinary School Program at Park City Culinary Institute. As my program comes…
A city can never have enough breakfast and brunch spots. At least in my opinion they can’t! Hub & Spoke Diner just opened in a cosy Salt Lake City neighborhood,…
I had the pleasure of sitting in on a class at the new Park City Culinary Institute and could hardly wait to tell you a bit about it! For starters,…
When you think of Northern Utah you probably aren’t thinking of food. A more quiet lifestyle with serene surroundings and friendly small town attitude is common but the food that…
