Before we plunge ahead too far into the new year I had to reflect on a few of our favorite tastes from last year.  These were dishes and drinks that we’ll be going back for in the coming months and we’d recommend you do the same!  Leave us a comment with some of your best bites of the year!

Truffle fries with freshly shaved truffles at Pallet.

Porridge from The Rose Establishment.  I also LOVE their simple avocado toast but didn’t have a photo to represent it.

Phat Beets Cocktail at The Farm in Park City.

Yellowfin Tuna Tartare at Royal Street Cafe in Park City

Masala Dosa from the Tiffin Bus.

Peanut Butter Pie with an oreo crust, ganache, and espresso reduction, served at The Farm.

Penny Anne’s Sweet Potato Pie.

Bahn Mi sandwich from Oh Mai.

Shishito Peppers at Finca.

Eggs Benedict over Plolenta from brunch at Faustina.

Italian Salad with Sausage at Cannella’s. 

Traditional Navajo Tacos from Black Sheep in Provo.

Sweet Tea Gelato from 350 Main in Park City.

Split Pea Soup with pork belly at Escala Provisions in Park City.

French beignets from La Caille.