Comments on: The Frida Cookie- Mexican Chocolate Cookie with Molten Chocolate Center

By: Michelle

Michelle — Wed, 06 Aug 2014 15:38:34 +0000

I made these and brought them to work and one person said “Michelle has validated her existence on this earth.” I think that means they loved them. I made one change, I used chocolate truffles (like you buy at Costco)as the center.

By: Anna/Delicious Adventure

Anna/Delicious Adventure — Sat, 21 Jul 2012 04:48:35 +0000

Never had a frida cookie before! But Ruby Snap does everything right, so I’m sure it’s delicious Thanks for the recipe, this will be something new to try this week.

By: Kelley {mountain mama cooks}

Kelley {mountain mama cooks} — Fri, 01 Apr 2011 22:09:28 +0000

Oh my, these look out of this world!

By: Becky at VintageMixer

Becky at VintageMixer — Mon, 28 Mar 2011 18:30:04 +0000

Amanda, I hope to meet you too sometime soon!

By: Becky at VintageMixer

Becky at VintageMixer — Mon, 28 Mar 2011 18:29:36 +0000

Brendan, nope there is not any baking soda. You could add some if you wanted them to rise up a bit more. I like them more dense and fudge-like!

By: Brendan

Brendan — Mon, 28 Mar 2011 16:24:36 +0000

I love the original cookies and looking forward to trying these. I just wanted to confirm that there is no baking soda used in the recipe.

By: Steph

Steph — Sun, 27 Mar 2011 20:19:38 +0000

My husband would die for these cookies.

By: Barbara Bakes

Barbara Bakes — Sat, 26 Mar 2011 02:22:06 +0000

Such an original cookie idea. They were out of these cookies when I was there last time, so I really should bake up a batch.

By: A. Verzello

A. Verzello — Sat, 26 Mar 2011 01:46:13 +0000

Deeelish! I will get on baking some of these, pronto. P.S. I was looking forward to meeting you at Ladies who lunch, but I guess you were out of town. Next time!

By: Maria

Maria — Fri, 25 Mar 2011 20:29:33 +0000

I will have to try your recipe! They look great!