A pleasant assortment of reviews on food & events in Utah. Hungry right now?
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Attend a Culinary School Dinner

May 27, 2015

If you have been following me over on theVintageMixer.com, you’ve seen me journey through a quick 8 week Culinary School Program at Park City Culinary Institute.  As my program comes…

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Omakase at Naked Fish

May 13, 2015

If there’s one single meal I recommend you splurge on it’s Omakase at Naked Fish. Omakase simply means “I’ll leave it to you.”  And when the chef is this good you’re…

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Park City Culinary Institute

April 17, 2015

I’m taking the next 8 weeks to dive deeper into my culinary skills and knowledge by taking on a intensive Culinary School session in Park City. Today on theVintageMixer.com, I’m…

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Hub & Spoke Diner

April 2, 2015

A city can never have enough breakfast and brunch spots. At least in my opinion they can’t!  Hub & Spoke Diner just opened in a cosy Salt Lake City neighborhood,…

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Pago Photography

February 12, 2015

Though we’ve still been eating well and enjoying our great city to the fullest, our little blog here hasn’t had much attention.  We’ve been spending more time photographing some of…

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La Barba Coffee

December 16, 2014

Full disclosure, we are co-owners of Charming Beard Coffee and Josh is the CEO.  We are big fans of the place, but we’re extremely biased. Charming Beard Coffee’s concept of…

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Salt Lake City Chefs Table for sale

December 10, 2014

We’re so excited to finally share this project with you.  Last winter Josh and I worked day and night for several months writing, eating, photographing, eating some more, and editing,…

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Holiday Shopping Fast Foods in Salt Lake City

November 26, 2014

This holiday season, if you find yourself starving in a shopping mall filled with foods you don’t care to eat, this post is for you. I’ve put together a little…

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Salt Lake City Chef’s Table book release party

November 20, 2014

There’s a party coming.  A party celebrating a book we’re really excited to release to the public. Make sure you save a little holiday shopping money for the event. Books…

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A Visit to the Park City Culinary Institute

October 31, 2014

I had the pleasure of sitting in on a class at the new Park City Culinary Institute and could hardly wait to tell you a bit about it!  For starters,…