A pleasant assortment of reviews on food & events in Utah. Hungry right now?
Overlay

Salt Lake City Chef’s Table book release party

November 20, 2014

There’s a party coming.  A party celebrating a book we’re really excited to release to the public. Make sure you save a little holiday shopping money for the event. Books…

Overlay

A Visit to the Park City Culinary Institute

October 31, 2014

I had the pleasure of sitting in on a class at the new Park City Culinary Institute and could hardly wait to tell you a bit about it!  For starters,…

Overlay

20% off Eva’s Bakery for Dinner

October 24, 2014

One of my favorite breakfasts spots is now open for dinner.  Desserts, drinks, and a full on dinner are all now available in the evening hours at Eva’s Bakery and…

Overlay

A Visit to the Top of Utah

September 23, 2014

When you think of Northern Utah you probably aren’t thinking of food. A more quiet lifestyle with serene surroundings and friendly small town attitude is common but the food that…

Overlay

Harbor Steak and Seafood

September 19, 2014

It was a nice surprise to hear that a restaurant had moved into the old Rino’s building in Sugarhouse but it was an even nicer surprise when we walked into…

Overlay

Deer Valley Brass Tag

September 17, 2014

Deer Valley continues to bring good food to the East side of the Wasatch Front. They recently opened up a new restaurant at The Lodges at Deer Valley, The Brass…

Overlay

Executive Wine Series with Wine Academy of Utah

July 31, 2014

For all of those looking to advance their wine tasting and ordering skills, I have just the class for you.  And I say ‘class’ lightly because though you’ll be learning…

Overlay

Classic Cocktails at Caffe Niche

July 18, 2014

There’s a guy at Caffe Niche that you must get to know.  While your at it, find a cocktail to fit your whimsey and pull up a chair at his…

Overlay

Small Plates at Faustina

July 16, 2014

If you haven’t been to Faustina in a while, there’s a couple of new reasons for a visit. Faustina has a new chef and a new assortment of small plates!…

Overlay

Dinner at Rye

June 30, 2014

After studying the cocktail menu in the waiting area for a few minutes, we’re taken to a bright corner table by the window. The drink selection is unusual, most of…